The following recipe comes from Chow and Chatter, this is a simple and wonderfully coffee flavored cake, a win win for coffee lovers!:
Ingredients:
- 1/2-1 cup of your favorite coffee
- 4 oz of self raising flour
- 2 eggs
- 4 oz of sugar
- 4 oz of butter
- caster sugar for dusting
Method:
- cream the butter and the sugar until light and fluffy
- then add the eggs and coffee and slowly fold in the flour
- bake at 350 for 20-25 minutes
{ 1 comment }
It is always great to find a new recipe for coffee. It is also a easy way to use up some left over coffee from the morning. I find putting some fine ground coffee into brownie batter really brings out the chocolate flavor.
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