BRIGHT, LIVELY, BALANCED
Costa Rica Coffee Beans
Costa Rica coffee beans are prized for their lively brightness, clean flavors, and well-rounded body. Expect crisp citrus notes, sweet caramel tones, and a balanced cup that shines across brew methods.
Discover the Distinct Flavors of Costa Rica Coffee
Costa Rica is celebrated worldwide for producing some of the most flavorful and consistent coffee beans. With a reputation built on quality over quantity, Costa Rican coffee farmers focus on cultivating beans that showcase unique terroir and vibrant profiles. Grown in nutrient-rich volcanic soil and harvested at high elevations, Costa Rica coffee is often associated with bright acidity, citrusy sweetness, and smooth, balanced cups. The country’s strict regulations ensure only Arabica beans are grown, which further enhances the quality. At That’s Coffee, we roast Costa Rica coffee beans to highlight their crisp, lively characteristics and bring out their natural complexity.
On all US orders
Roasted daily in small batches
Largest selection of online coffee
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Gourmet Costa Rica Reserve Coffee Beans
Price range: $13.95 through $96.95 — available on subscriptionSelect options This product has multiple variants. The options may be chosen on the product page -
Latin America Robusta Coffee Beans Sampler
$81.95Select options This product has multiple variants. The options may be chosen on the product page -
Unroasted Decaf Costa Rica Green Coffee Beans
Price range: $17.95 through $87.95 — available on subscriptionSelect options This product has multiple variants. The options may be chosen on the product page -
Unroasted Costa Rica Green Coffee Beans
Price range: $15.95 through $71.95 — available on subscriptionSelect options This product has multiple variants. The options may be chosen on the product page -
Influenced by Coffee Gift Set
$67.95Select options This product has multiple variants. The options may be chosen on the product page -
Exotic Coffee Beans – Light to Med Coffee Gift Sets
$67.95Select options This product has multiple variants. The options may be chosen on the product page -
Gourmet Costa Rica Decaf Coffee Beans
Price range: $13.95 through $96.95 — available on subscriptionSelect options This product has multiple variants. The options may be chosen on the product page
Why Our Customers Love Costa Rica Coffee
Characteristics of Coffee Beans from Jamacia
Flavor Profile: Costa Rican coffee is known for its crisp citrus flavors, notes of honey and caramel, and a lively, refreshing brightness that lingers pleasantly in each sip.
Processing Methods: The country is a leader in washed (wet) processing, though honey processing is also common. These methods deliver clean cups with layered sweetness and complex flavor profiles.
Body & Acidity: Expect a medium body paired with bright, sparkling acidity. This balance creates a vibrant, lively cup that appeals to those who enjoy clean, fruit-forward coffees.
Aroma: Costa Rican beans often release a fragrant bouquet of citrus zest, floral undertones, and sweet sugarcane, making the brewing experience as enjoyable as the first sip.
Costa Rica’s Coffee Stats – By the Number
Global Rank: Costa Rica ranks among the top 15 coffee producers worldwide.
Annual Production: Roughly 1.3 – 1.5 million bags per year.
Key Growing Regions: Tarrazú, Central Valley, Tres Ríos, Brunca, and West Valley.
Altitude Range: 1,200 – 1,800 metres (4,000 – 6,000 feet) above sea level.
Harvest Season: November to March, depending on region and elevation.
Coffee Culture and History in Costa Rica
Coffee has played a vital role in Costa Rica’s economy and culture since the late 18th century. Known as the country’s “golden bean,” coffee was one of Costa Rica’s first major exports and helped establish its reputation as a producer of high-quality agricultural products.
The fertile volcanic soil, temperate climate, and mountainous landscapes provided the perfect conditions for cultivating Arabica beans, which are now the only type legally grown in the country. This commitment to quality has made Costa Rican coffee a benchmark for excellence worldwide.
In local culture, coffee is more than just a morning ritual. It’s a symbol of hospitality and pride. Families often gather to share a café chorreado (traditional pour-over brewed in a cloth filter) while catching up on daily life. Today, Costa Rica’s focus on sustainable practices and innovation ensures its coffee heritage continues to thrive for generations to come.
FAQs About Costa Rica Coffee Beans
Costa Rica coffee beans are some of the most asked-about origins in the world. Here are answers to the top questions coffee drinkers search for and want to know.
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