Medium Roast Gourmet Coffee Beans

Roasting gourmet coffee beans naturally changes both the physical and chemical characteristics of the coffee.

Barely roasting a green coffee bean to achieve a Light Roasted Coffee results in a more acidic coffee that has more caffeine and is lighter brown in color. Alternatively, roasting a green coffee bean for a long period of time results in a Dark Roast Coffee which is less acidic, has less caffeine and is a deep dark brown color with an oily appearance.

Medium roasted coffees fall somewhere in between these two and can have subtle caramel or cocoa flavors while maintaining a milk chocolate color.

A coffee’s taste and aroma is derived from a combination of how long it is roasted for and the coffee’s origin; how and where it was grown, the type of soil, elevation, moisture, etc. Some coffees are best as a dark roast, and others are more suited to a light roast, the majority of the world’s Gourmet Coffee beans are at their best when medium roasted.


Our selection of medium roast gourmet coffee beans range from a Light-Medium roast to a Medium-Dark Roast and includes:

GOURMET MEDIUM ROAST COFFEE

Colombian SupremoGourmet Colombian Supremo 
MEDIUM ROASTED – Only wet-processed, high grade ‘supremo beans’ are used to ensure a well balanced, full flavored coffee; Colombian… simply among the world’s best coffees.

Kenya AA CoffeeGourmet Kenya AA 
MEDIUM ROASTED – Renowned for its consistency, Kenya AA is made from only the largest, highest grade east African coffee beans delivering a complex aroma and a full-bodied fruit and berry taste.

Hawaii KonaGourmet Hawaiian Kona 
LIGHT-MEDIUM ROASTED – Hawaii delivers the world’s highest yield of Arabica coffee beans per acre and Kona coffee consistently ranks among the world’s best specialty coffees.

Sumatra MandhelingGourmet Sumatra Mandheling 
MEDIUM-DARK ROASTED – Indonesia’s premium gourmet coffee beans delivering a complex syrupy flavor with low acidity; Sumatra coffee beans are easily among the world’s finest full-bodied coffees.

Guatemala AntiguaGourmet Guatemala Antigua 
LIGHT-MEDIUM ROASTED – Find out why Guatemala Antigua coffee is considered by many to be some of the world’s finest gourmet coffee beans; well balanced with superb smoky flavor and powerful chocolaty aroma.

Jamaica Blue MountainGourmet Jamaica Blue Mountain 
LIGHT-MEDIUM ROASTED – Smooth, vibrant and well balanced, Jamaica gourmet coffee beans are exceptional and always in demand; the world’s highest grown gourmet coffee beans!

Costa Rica ReserveGourmet Costa Rica Reserve 
LIGHT-MEDIUM ROASTED – Slow maturing, high grown Costa Rica HSB coffee beans are hard and dense but deliver a wonderfully aromatic, full-bodied taste with a robust acidity.

Java Dutch EstateGourmet Java Dutch Estate 
LIGHT-MEDIUM ROASTED – Wet processed and grown in rich volcanic soil, Indonesia’s Java gourmet coffee beans deliver a heavily bodied flavor with a hint of chocolate.

India Monsooned VoyageGourmet India Monsooned Voyage 
MEDIUM ROASTED – Top grade India Arabica beans, aged to produce a mildly fermented fruity flavor in a suave, full-bodied cup of coffee.

African Tanzania PeaberryGourmet Tanzania Peaberry 
LIGHT-MEDIUM ROASTED – Rare pea-shaped coffee beans account for only 5% of all the coffee produced. Peaberry coffee beans are highly prized high grade gourmet coffee beans with a light acidity and a lively, distinguished flavor.

Bali Paradise ValleyGourmet Bali Paradise Valley 
LIGHT-MEDIUM ROASTED – Handpicked, hand sorted and grown on smaller plantations, Bali gourmet coffee beans deliver a mild taste with traces of earthy Indonesian character.


NATURAL ORGANIC MEDIUM ROAST COFFEE

ColombianNatural Organic Colombian
MEDIUM ROASTED – Renowned for its consistency, Colombian is easily the world’s highest quality gourmet coffee; these are 100% naturally organic Colombian coffee beans.

SumatraNatural Organic Sumatra Gayo
LIGHT-MEDIUM ROASTED – Hand processed and high mountain-grown, Indonesia’s natural organic Sumatra Gayo delivers an earthy, vibrant acidity and a full-bodied taste.

GuatemalaNatural Organic Guatemala
LIGHT-MEDIUM ROASTED – Mountain grown in rich volcanic soil, natural organic Guatemalan are hard bean gourmet coffees that deliver a rich, floral acidity with excellent body.


FAIR TRADE MEDIUM ROAST COFFEE

Peru Andes OrganicFair Trade Peru Andes Organic
MEDIUM ROASTED – Certified natural organic and handpicked as they ripen, every flavorful cup of Peruvian coffee delivers a consistency unmatched by any other coffees; mildly acidic with a sweet, nutty finish.

Bolivian Caranavi OrganicFair Trade Bolivia Caranavi Organic
LIGHT-MEDIUM ROASTED – Bolivian gourmet coffee beans are high mountain grown on small, family-run plantations delivering a deliciously spicy and heavily-bodied cup of coffee.

Dominican OrganicFair Trade Dominican Organic 
LIGHT-MEDIUM ROASTED – Central America’s perfect growing conditions delivers a well balanced, uniform, natural organic coffee that is pleasantly acidic; a “Treasure of the Caribbean”.

Beneficio OrganicFair Trade Beneficio Organic 
MEDIUM ROASTED – Shade grown, hand-picked and processed, this natural organic fair trade coffee delivers a pleasantly acidic taste with excellent body.

Ethiopia SidamoFair Trade Ethiopia Sidamo Organic 
LIGHT-MEDIUM ROASTED – Certified natural organic, fair trade Ethiopia Sidamo is 100% Arabica gourmet coffee that delivers a bright floral aroma with a deep, wine-like spicy flavor.


DECAF MEDIUM ROAST COFFEE

Decaf Colombian SupremoDecaf Colombian Supremo
MEDIUM-DARK ROASTED – Only the highest grade, mountain grown “supremo beans” are used so that every cup of Decaf Colombian Supremo delivers a rich aroma with a well balanced, full bodied flavor.

Decaf Guatemala AntiguaDecaf Guatemala Antigua
MEDIUM ROASTED – Mountain grown and shade grown, Decaf Guatemala Antigua gourmet coffee beans deliver a well balanced smoky flavor with a deliciously chocolaty aroma.


Check out our other gourmet coffee bean roasts:
Dark Roast Coffee Beans
Light Roast Coffee Beans