Enjoy the clean, refreshing taste of our green loose leaf teas.

Green Loose Leaf Tea

Sourced from top tea-growing regions and handled with care, our green teas are minimally processed to preserve their vibrant color, delicate flavor, and powerful antioxidants.

Our Favorite Green tea

Our loose leaf green tea is crafted with whole, unbroken leaves to deliver maximum aroma, depth, and smoothness. Unlike stale bagged teas, you’ll taste the difference in every sip with a mellow, full-bodied flavor with none of the bitterness.

free shipping over $75.00

On all US orders

GUARANTEED FRESH tea

Shipped in small batches

30+ Types of Tea

Largest selection of loose leaf

Frequently Asked Questions

New to green tea or upgrading from tea bags? Here are answers to the most frequently asked questions about our green loose leaf teas.

Green loose leaf tea is made from the unoxidized leaves of the Camellia sinensis plant and is known for its fresh, smooth flavor and high antioxidant content. Unlike bagged tea, loose leaf green tea includes whole or large tea leaves, which retain more of their natural oils, aroma, and health benefits.

Key characteristics:

  • Minimally processed to preserve nutrients and flavor
  • Naturally lower in caffeine than black tea or coffee
  • Brews clean and smooth, without the bitterness often found in low-quality bagged tea
  • Versatile for hot or iced brewing, and even cold brew

It’s a refreshing, health-conscious choice for tea lovers who want more flavor, more control, and more benefit from every cup.

Use 1 tsp of leaves per 8 oz. of water at 175–185°F (not boiling). Steep for 1–3 minutes. Oversteeping or using water that’s too hot can make green tea taste bitter.

Yes, but it’s lower than black tea or coffee. Most green teas have 20–45mg of caffeine per cup, offering a gentle energy boost without the crash.

It varies! Some green teas are grassy or vegetal, while others (like jasmine or mint blends) have floral or refreshing notes. Ours are smooth, never harsh.

Absolutely. Green tea makes a light and refreshing iced tea. Brew it hot and chill, or cold brew it overnight in the fridge for an ultra-smooth cup.

Green tea offers a wide range of health benefits, thanks to its natural antioxidants and nutrients. Here are some of the key perks:

  • Hydration with Benefits – A great-tasting, low-calorie drink option that hydrates while nourishing your body.
  • Boosts Brain Function – Contains L-theanine and caffeine for improved focus, alertness, and mental clarity.
  • Supports Heart Health – Antioxidants like catechins may help lower LDL cholesterol and improve blood flow.
  • Aids Metabolism – Green tea can support fat oxidation and is often used to aid weight management.
  • Rich in Antioxidants – Especially EGCG (epigallocatechin gallate), which helps protect cells from damage.
  • Reduces Stress – L-theanine promotes calm without drowsiness, balancing caffeine’s effects.

Source:
National Center for Complementary and Integrative Health (NCCIH), U.S. Department of Health & Human Services.
Green Tea.
https://www.nccih.nih.gov/health/green-tea

Key Takeaways from NCCIH:

  • Green tea contains catechins, a type of antioxidant that may help prevent cell damage.
  • Research suggests green tea may help with mental alertness, metabolism support, and may offer heart health benefits.
  • It contains caffeine and L-theanine, which together can improve brain function and promote a sense of calm focus.

Can’t find an Answer?

"*" indicates required fields

This field is for validation purposes and should be left unchanged.