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While many people cannot fathom the thought of getting up and not starting the day without coffee. They also don’t think about everything that went into that coffee. From the farmers that grow it to shipping and importing, processing, and getting it out on the shelves. There is a lot that goes into that one…
America has a new champion barista: Michael Phillips of Intelligentsia coffee in Chicago. He just won the 11th Annual World Barista Championships in London. Phillips reports enjoying his Gourmet Coffee job and gaining his love of hot coffee and espresso drinks during his time studying in the chilly North. He made his coffee drinks, espresso…
When looking for interesting information about coffee we found some interesting facts worthy of the Trivial Pursuit game! Like did you know that Sanka was the first coffee brand to produce decaffeinated coffee? Or that there are coffee trees that naturally grow decaffeinated cherries? These “decaf trees” are very rare as caffeine usually acts as a coffee…
It may sound strange but the most expensive and sought after Gourmet Coffee in the World comes from the Dung of a civet a cat like animal native to Indonesia and the Philippines. Their dung is carefully collected and used to make Kopi Luwak coffee. The animals eat the coffee cherries that then get fermented…
Coffee was introduced to Vietnam by the French in the late 19th Century and has been a popular beverage ever since. A French dark roast is used and ground finely, chicory may also be added and is in fact quite similar in taste to Cafe De Monde coffee and South Indian filter coffee. Vietnamese filter…
The perfect brew cone is the ultimate in simple design for making coffee great for travel. It is a simple cone that you place over your coffee mug to make a speedy cup of coffee, the only items needed are coffee, a filter, and hot water. Simple place the cone over a cup add a…
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